CATEGORIES
Cubano Coffee, with Bacardi white rum, Bols white creme de cacao, coffee, sugar and double cream.
30 cl Bacardi® white rum
10 cl Bols® white creme de cacao
30 cl hot coffee
3 tsp sugar
20 cl double cream
Warm up rum, creme cacao, sugar and coffee. Float the double fresh cream floating on top. Optionally sprinkle some grated chocolate on top of the cream.
Irish Coffee Cup
(per 30.9 oz serving)
Calories (kcal) | 1500 | Fiber | 0 g |
Imperial Moka, with coffee, Mandarine Napoleon orange liqueur, cognac and sugar.
Espresso Martini, with espresso, Absolut vodka, Kahlua coffee liqueur and white creme de cacao.
Dutch Coffee (USA), with Vandermint chocolate mint liqueur, Kahlua coffee liqueur, coffee, whipped cream, amaretto almon
Irish Coffee, with Irish whiskey, brown sugar, coffee and heavy cream.
Balearic Coffee, with Frigola herbal liqueur, coffee, whipped cream and sugar.
Espresso Cocktail, with Kahlua coffee liqueur, vodka and espresso.
Blueberry Tea #2, with amaretto almond liqueur, Grand Marnier orange liqueur and tea.
Spanish Coffee, with Tia Maria coffee liqueur, rum, coffee and whipped cream.