Buzz Inducer

Buzz Inducer, with IBC root beer and Yukon Jack Canadian whisky.

Buzz Inducer cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

12 oz IBC® root beer2 shots Yukon Jack® Canadian whisky

Preparing

Put the two shots into frosty beer mug. Add IBC Root Beer into glass. Ice cubes are optional.

Glass

Beer Mug

Nutrition Info

(per 14 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

289
1210
0 g
39.2 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
39.2 g
0 mg
48 mg
28.4 g

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