Baltimore Eggnog

Name: Baltimore Eggnog
Ingredients: 1 oz Jamaican dark rum1 oz brandy1 oz madeira1 whole egg1 tsp powdered sugar3/4 cup milk

Baltimore Eggnog, with Jamaican dark rum, brandy, madeira, egg, powdered sugar and milk.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

1 oz Jamaican dark rum1 oz brandy1 oz madeira1 whole egg1 tsp powdered sugar3/4 cup milk

Shake all ingredients well with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.

Collins Glass

(per 10.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

517
2163
21.3 g
19.2 g
21 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
783 mg
204 mg
27.8 g

Similar Recipes

Halloween Punch, with grape juice, soda, orange sherbet and lime sherbet....

Goat Juice For Everyone, with vodka and grapefruit juice....

Bastardized Screwdriver, with Bacardi gold rum, Tropicana orange juice and ice....

Hawaiian Punch, with rum, vodka, amaretto almond liqueur, creme de bananes, orange juice, pineapple ...

Ice Chest Lemonade, with limes, lemons, sugar, lemonade, ice and vodka....

Ginger Punch, with dry white wine, gold rum, grapefruit juice, orange juice and dry ginger ale....