Holiday Egg Nogg

Name: Holiday Egg Nogg
Ingredients: 6 oz rum6 oz bourbon whiskey6 beaten eggs6 oz sugar1/2 tsp salt15 oz whipping cream15 oz milk

Holiday Egg Nogg, with rum, bourbon whiskey, eggs, sugar, salt, whipping cream and milk.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

6 oz rum6 oz bourbon whiskey6 beaten eggs6 oz sugar1/2 tsp salt15 oz whipping cream15 oz milk

Mix ingredients in a punch bowl until sugar dissolves. Chill for five hours, mix, and sprinkle with grated nutmeg. Serve.

Punch Bowl

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