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Holiday Egg Nogg
Holiday Egg Nogg, with rum, bourbon whiskey, eggs, sugar, salt, whipping cream and milk.
The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.
Ingredients
6 oz rum6 oz bourbon whiskey6 beaten eggs6 oz sugar1/2 tsp salt15 oz whipping cream15 oz milk
Preparing
Mix ingredients in a punch bowl until sugar dissolves. Chill for five hours, mix, and sprinkle with grated nutmeg. Serve.
Glass
Punch Bowl
Nutrition Info
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